Bipa has many beneficial elements for our body, including Amacdarin. This leaf was used for tea since the ancient times among civilians. And the fruit is tasty because its flesh is soft, and it has high sugar content and proper portion of acidity.

Changwon Sweet persimmon has its place of local specialties, which has international competitive power, since its cultivation in 1970s. Its sugar content is high because of proper climate, and soil. Main producing district is Dong-eup and Buk-myeon.

Tonyeong dried anchovy is internationally recognized for its quality. Tongyeong is the hometown of anchovy in the middle of Hanrryeosudo purity sea. It is the best chemical-free natural healthy food for modern person, who persue the well-being.

It is made by the way of cutting, the traditional technique. And then it added the oriental painting such as Baekmun, Gukhwamun. It has a decoration of 2 tiered shelf, so as to look good with the stuffs which would be displayed.
* Tonyeong Najeon Chilgi Festival: Every August (During Hansandaecheop Festival)

Jinju silk have gained the fame from the ancient times. It has its pride in the best quality for the combination of abundant, qualified materials and the pure water of Mt. Jirisan.

Geochang area has a wide daily temperature gap, so the apple's color is good, and its sugar content is high. Since it is cultivated in sandy soil, its flesh is nice and has enough fruit juice. Also because of the high use of organic matter, high sugar content, and good smell, it is exported to the worldwide.

Geochang Sanchon Han-u is the top quality product which is branded by Geochang-gun, selecting only good quality of Han-u. It is fresh because it is sold in low temperature ripened refrigerated meat, in Han-u direct market.

Gongryong Nara Rice is high standard of quality rice, cultivated eco-friendly in fertile land. It uses modern equipments, so it has perfect sanitation. It is produced in Ssaljeoneopnong.

It is a best place for floriculture, since it has relatively long duration of sunlight and has good quality of water. The flower color is more clear than the one  produced in other territory. It is being exported to China.

Garlic is the most specialized thing in Namhae. Diligence Namhae people sow garlic right after harvesting rice in fall. In Specialty Direct market besides the national road, you can have the good quality garlic.

It is named of grasshopper. It is cultivated in 320m above the sea, and had a organic quality certification, for not using agrichemical. This product is the single one which got the certificate in Gyeongnam.

The superiority of Korean pare is proved worldwide. It is made of high quality wood. Thanks to the superior manufacturing techniques, the paper stands long and resistant against humidity.

The hand-made green tea, which is made of tea leaves growing on the clean Jirisan, is good for blood circulation. It prevents a cold, fatness, hangover, and high blood pressure. There was an academic research that the green tea restrains  cancer cells.

Haman grapes, growing on the fertile land by Nakdonggang Riveer with abundant sunshine, contain a lot of vitamin and good for recovering from fatigue and skin care.

Many farms grow onions in Daeji-myeon, Gyeonseong-myeon, and Yu대-myeon, Changnyeong. Especially Daeji-myeon is known as the representative onion cultivation field, which develop new species and new recipe and distribute them to the nation. Changnyeong onions are big and the flesh is dense. And they are good for storage.

Gukwaju(Chrysanthemum Wine) is made of mums frosted in Mt. Jirisan. It is a good wine with 1,500-year old tradition, which has a record in Dongeui Bogam. The fragrance is nice as wild mums, Chinese matrimony vine and other herbs are added. It contains 16% alcohol.

Hapcheon Han-gwa is unique Korean cookies handed down from the royal cuisine of the Goryeo Dynasty to the reputable families.